Pu'er Compressed Tea - Raw (7542 - 大益普洱茶 - 生茶)

Pu erh Tea has its own distinguishing features, it always gets better with time! This post-fermented dark tea originated from China Yunnan Province. There are two main types of Pu erh tea "Ripe Pu erh" and "Raw Pu erh", both forms then undergo the complex process of gradual fermentation and maturation with time. Pu erh tea can be stored for many years and even decades in cool, dry places which has a further mellowing effect, the tea liquor is shines with a lustre and increases in palatability and adds smoothness and complexity with age.

7542 - 大益普洱茶, (生茶)
Pu erh - Compressed Tea (Raw)
(历史之韵) - Year 2007 -9-26

Origin: Yunnan Province, China
Colour: Golden Yellow

Description
Brand: TAETEA (大益)
Name: 大益 - 7542
Raw Material: Yunnan Dai Ye (Large Leaf), (sun dried mao cha)
Origin: Yunnan Xishuangbanna
Tea Group Yunnan Agricultural Reclamation
Tea Factory Menghai Bajiaoting Tea Co.
Product: Q/MHC0003
Implementation Standard No.: QS530014010002
Production Date: 2007/09/26
Batch: 704
Production Date: 2007-9-26
Expiry Date: The aged the better

Brewing Tips
Water Temperature: 95°c - 100°c
Ratio of Tea Leaf & Water: 1.5g to 30ml
Steeping:
1-2 (20-25 sec)
3 (30-35 sec)
4-6 (35-40 sec)
7-9 (45-60 sec)
Infusion: 8 to 10 times

Weight: 357g
Storage Condition: Store in dry cool place, away from direct sunlight, keep ventilated and avoid odours, contaminants.